(Por favor llame al 66 para más información o visite la página.) Please call 66 for more information or visit the site. Para obtener información más específica por favor llame al número de contacto. Our Daily Bread ofrece una amplia variedad de apoyo y servicios para los individuos indocumentados. For more specific information please call their contact number.
Our Daily Bread provides a wide variety of support and services for undocumented individuals. Undocumented Populations (Poblaciones Indocumentadas) Aquellos que solamente hablan Español pueden ser referidos a la organización Health Care for the Homeless para obtener servicios de traducción. Pero la gente aún puede presentarse a la ventana delantera del edificio o pedir asistencia en linea. Durante COVID19, la mayoría de los servicios en persona han sido suspendidos. Esta organización también ofrece servicios incluyendo apoyo social, suministros, apoyo de empleo, y apoyo de salud. Our Daily Bread es el programa de comidas calientes más grande de Maryland. During COVID19, most in person-services are suspended and the main building is closed, but individuals can still request to speak with a staff member online. This organization also provides a wide variety of other services for those in need including social support services, supplies, employment support, and health support. Remove it from the oven when it's golden brown, and cool it on a rack.Our Daily Bread is one of Maryland’s largest hot meal program. Preheat the oven to 450☏ about half an hour before you want to bake the bread.īake the bread for 15 to 20 minutes. Let the dough rise again, for an hour or so, until whatever you've shaped is good and puffy. You'll have enough dough to make 8 rolls 8 chewy, substantial bread sticks 1 Italian-style loaf or baguette 1 round loaf, or a 12" focaccia. Once the dough has risen, take it out of the bowl and make it into whatever you want. Grease the bowl, cover it with lightly greased plastic wrap, and set it aside for 8 to 10 hours.
Knead the dough, right in the bowl, for 8 to 10 minutes, until it's smooth (though still very soft). To make the dough by hand: Stir the ingredients together with a spoon to make a rough mass. Let the dough rest for 8 to 10 hours, right in the machine. Cancel the cycle, and turn off the machine. To make the dough using a bread machine: Put all the ingredients into the machine, program it for basic white bread, and let the machine go through its first knead (25 minutes or so). Place the dough in a large, lightly greased bowl, and cover with lightly greased plastic wrap. To make the dough using an electric mixer: Combine all of the ingredients, and mix and knead to make a smooth, soft dough. Remove the dough from the food processor bowl, place it in a large, lightly greased bowl, and cover with lightly greased plastic wrap. This gets the yeast going, and lets the flour start to absorb the liquid.Īdd the salt and the remaining flour, and process you want a very slack dough, one that barely forms a rough ball. Put the lid on the processor and pulse for a split second, just to wet the yeast.Īdd 1 cup of the flour, process for 10 seconds, and let rest for 10 minutes. To make the dough with a food processor: Pour the warm water into the processor and sprinkle the yeast and sugar on top.
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